Leftovers

chicken corn pasta
What’s for dinner? Leftovers.

I had some cooked chicken from the other night. Refried with garlic, corn, and melon seed pasta. Tomato juice and a pat of cream cheese. Simmer till the pasta is done and then sprinkle with basil.

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About catholicsensibility

Todd and his family live in Ames, Iowa. He serves a Catholic parish of both Iowa State students and town residents.
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